Have you tried Mix Berries Margarita? If yes you gotta try this one, you will not regret it BUT If not, I gotta tell you this i’s just perfect the perfect drink, fresh and sweet for the warm weather and on top of that is healthy! we are using all natural ingredients and if you can not find good berries, used organic frozen mix berries.
Summer is just around the corner BUT good weather is already here and I’m sure you are ready to have a Summer Drink and an Outdoor BBQ. Wouldn’t be great to have a good collection of Margaritas for the upcoming summer weekend parties? if you thinks so, this weekend I’ll post 1 margarita recipe per day, so keep and eye on LikeinMexico new posts because these Margaritas are one of those drinks you will say: I can’t drink just one! because they are scrumptious and so refreshing!
I know, I know! Was yesterday and it’s celebrate just in USA, but… Who says NO to a tequila drink?
Did you know, Tequila has been made since the 16th century in and around the town of “Tequila” (Yes! It is the town’s name), in the western state of Jalisco, Mexico? Tequila is made from the “Blue Agave” known as “Maguey” to the locals.
Tequila is now being promoted as a liquor to be savoured, and treated like a fine whisky, rum, or cognac, to be sipped from a nice glass accompanied by sparkling water 😉
As a good Mexican I need to support my roots 😉 and always have a good reason to enjoy some tequila drinks 😉
Have you run out of ideas, how to prepare a tequila drink?
Here is 1 different tequila cocktail.
Taken from the book “Cocktails, Cocktails & more Cocktails” of KESTER THOMPSON
“The Chimayó was created in 1965, by Arturo Jaramillo, at the Rancho de Chimayó, in Chimayó, New México. This is a curiously popular cocktail, and it even has its own Facebook page. A simple example of how tequila is rather more versatile than just mixing it with something sour.
1 ¹⁄² oz Gold tequila
1 oz freshly pressed apple juice.
¼ oz freshly squeezed lemon juice
¼ oz Crème de Cassis
– Shake all the ingredients with ice
– Strain into glass filled with ice
– Garnish with slice of apple.