Mexican Chorizo Recipe|Homemade [Chorizo Casero]

I don’t live close to a latin store here in Montreal, most of stores are on the other side of town 😦 and I’ve been asking around my area for Mexican Chorizo at the butchers shops + super markets and no success… so I started looking for Mexican Chorizo recipes instead.

I’ve been trying different Mexican Chorizo recipes, but no happy with the results so, after my trial and error, adding/removing some ingredients, finally got my own recipe/adaptation of Mexican Chorizo. Something very important, is incredibly easy to make! at first I thought it was going to be more complicated, but not at all, is super easy and fast to make, although… I don’t use casings, (I haven’t found casings in Montreal) I use small plastic bags to store it in the freezer and then take little by little, so most of the time I have chorizo for those craving days.

La Receta/Recipe: HOMEMADE MEXICAN CHORIZO

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Enchiladas Verdes de Pollo – Green Chicken Enchiladas

Enchiladas Verdes de Pollo - Green Chicken Enchiladas.
Enchiladas Verdes de Pollo – Green Chicken Enchiladas. ©

What are Enchiladas?
It is a semi fried tortilla bathed in a (red , green, and bean mole ) sauce is filled with any ingredient (chicken, cheese and onion, shredded meat, chorizo and/or potatoes, etc) and then rolled up like a skinny burrito.

There are three basic methods of making Enchiladas

1. The first method is where the tortilla is lightly fried then dipped in a chile sauce warmed then filled and rolled .
2.The second method dips the tortilla in ” raw” sauce then lightly fried , filled and rolled .
3.The third method is semi tortilla fried, stuffed , rolled and finally the hot sauce and cheese is added.

How to make Chicken Enchiladas Verdes – Green Enchiladas with Chicken

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